Is there anything better than warm, cheesy cornbread fresh from the oven? This Green Chile and Cheese Cornbread is everything you want in a savory side dish—crispy edges, gooey cheddar cheese, and a pop of smoky flavor from roasted green chiles. It’s the perfect balance …
If you’re a fan of cheesy, roasted goodness with a seasonal twist, this recipe is for you. Inspired by Ina Garten’s famous Cauliflower Toasts, this version swaps bread slices for roasted delicata squash rings for a cozy, fall-friendly spin. The result? A dish that’s as …
Let’s be honest: butter makes everything better. But when you whip in fresh cranberries, honey, and a burst of orange zest? Suddenly, you’ve got a holiday showstopper that tastes as good as it looks! This Whipped Cranberry Butter is the perfect mix of tangy, sweet, …
There’s nothing quite like a freshly baked scone—flaky on the outside, soft and buttery inside, and just the right hint of sweetness (or savory kick!). With this master scone recipe, you’ll have a base dough that’s easy to work with and endlessly adaptable. Plus, I’m …
You all know how much I love a good caprese—whether it’s the standard basil version or a unique twist like strawberry mint caprese. Today, I’m excited to share a special caprese recipe that’s close to my heart. Growing up, my mom used to make this …
Welcome back to Tine + Tumbler! Are you ready to add a splash of sunshine to your meals? Today, I’m sharing a recipe that’s going to brighten up your kitchen and your taste buds. Our Lemon Pesto is a refreshing twist on the classic green …
I am so excited to share this crispy feta and roasted vegetable recipe that’s not only vegetarian but also feels like a delicious and satisfying meal. As someone who’s been on a plant-based journey for a while, I’ve found that cheese, particularly feta, still has …
This is one of my go-to recipes that checks all the boxes for healthy, plant-based living, especially when you’re on the move. We love the Mediterranean Tabbouleh with Artichokes, Olives, and Chickpeas – it’s fresh, flavorful, and absolutely perfect for any adventure! Why This Tabbouleh …
Introducing sprint’s sweet twist on a classic: Strawberry Mint Caprese! As the weather warms and we eagerly anticipate the arrival of ripe tomatoes and fragrant basil, there’s no need to wait to enjoy the flavors of a classic Caprese salad. This surprising Strawberry Mint Caprese …
This roasted fennel, shishito pepper, orange and burrata dish is part salad, part cheese plate and part appetizer but I promise you it is ALL good. Roasting the fennel gives it a mellow taste that reduces some of the licorice flavor you get when eating …