Vegan Sweet Potato Enchilada Casserole | Healthy Recipes for Busy Weeknights

Vegan Sweet Potato Enchilada Casserole | Healthy Recipes for Busy Weeknights

Looking for a flavorful, hearty meal that’s perfect for busy weeknights, meal prepping, or sharing with friends? This quick and easy Vegan Sweet Potato Enchilada Casserole is the answer! It’s easy to make, filled with healthy ingredients, and packed with flavor. Plus, it’s perfect for 

No Rush, No Knead Sourdough Bread

No Rush, No Knead Sourdough Bread

So Easy, You’ll Make Homemade Sourdough Bread Every Week! There’s something magical about making bread from scratch, but I’m going to let you in on a little secret: it doesn’t have to be complicated. This no knead sourdough recipe is so easy and foolproof, it’s 

Quick No Knead Sourdough Bread: Ready in Under 8 hours!

Quick No Knead Sourdough Bread: Ready in Under 8 hours!

The original no knead sourdough recipe is made over two days, and even though it requires minimal hands on time, you still need to plan ahead. That being said there have been many times I’ve gone to grab sourdough bread, only to find crumbs or 

Spinach feta quiche

Spinach feta quiche

Spinach Feta Quiche is one of those recipes that effortlessly works for any occasion—breakfast, brunch, lunch, or dinner. Whether you serve it warm, cold, or at room temperature, it never fails to impress. I first tried this dish at a summer potluck in the park, 

Green Chile and Cheese Cornbread Recipe: Crispy, Gooey, and Full of Flavor

Green Chile and Cheese Cornbread Recipe: Crispy, Gooey, and Full of Flavor

Is there anything better than warm, cheesy cornbread fresh from the oven? This Green Chile and Cheese Cornbread is everything you want in a savory side dish—crispy edges, gooey cheddar cheese, and a pop of smoky flavor from roasted green chiles. It’s the perfect balance 

Herb and Parmesan Twice-Baked Sweet Potatoes – A Holiday Favorite

Herb and Parmesan Twice-Baked Sweet Potatoes – A Holiday Favorite

Looking for a show-stopping holiday side dish or a hearty vegetarian main? These Herb and Parmesan Twice-Baked Sweet Potatoes combine creamy and crispy textures, herbaceous flavors, and cheesy goodness. Perfect for Thanksgiving, Christmas, or any festive gathering, this recipe takes the beauty of Hasselback-style sweet 

Cauliflower & Cheese-Stuffed Delicata Squash Rings

Cauliflower & Cheese-Stuffed Delicata Squash Rings

If you’re a fan of cheesy, roasted goodness with a seasonal twist, this recipe is for you. Inspired by Ina Garten’s famous Cauliflower Toasts, this version swaps bread slices for roasted delicata squash rings for a cozy, fall-friendly spin. The result? A dish that’s as 

Plant-Based Salisbury Meatballs and Mashed Potatoes

Plant-Based Salisbury Meatballs and Mashed Potatoes

Looking for a comforting plant-based meal that’s packed with flavor? This Plant-Based Salisbury Meatballs with Mashed Potatoes recipe is a delicious twist on the classic Salisbury steak. It has all the savory, smoky flavors you love, without the meat. Perfect for cozy evenings or a 

Turmeric Mashed Potatoes with Charred Scallion Butter

Turmeric Mashed Potatoes with Charred Scallion Butter

When it comes to comfort food, mashed potatoes are always a favorite. They’re creamy, cozy, and the perfect canvas for creative flavors. This Turmeric Mashed Potatoes with Charred Scallion Butter recipe takes that classic comfort up a notch, adding a burst of color and earthy 

Plant-Based Hawaiian Style Chili

Plant-Based Hawaiian Style Chili

If you’re looking for a cozy, vegan twist on this classic Hawaiian style comfort dish, this Plant-Based Hawaiian-Style Chili is a must-try. This hearty chili draws inspiration from Hawaiian flavors, replacing the Portuguese sausage found in traditional recipes with seasoned tofu crumbles, a plant-based substitute