Gardening season is in full swing, and there’s nothing more rewarding than watching your plants thrive. However, sharing your garden with nature often means dealing with critters that love your plants just as much as you do. Instead of resorting to harmful chemicals, let’s explore …
Perfect Quinoa: A Simple Trick for Chewy Tender Grains Quinoa is a fantastic, versatile grain that’s a staple in many plant-based kitchens. It’s also naturally gluten free, making it an excellent choice for those with gluten sensitivities. It’s packed with protein, fiber, and essential nutrients, …
This is one of my go-to recipes that checks all the boxes for healthy, plant-based living, especially when you’re on the move. We love the Mediterranean Tabbouleh with Artichokes, Olives, and Chickpeas – it’s fresh, flavorful, and absolutely perfect for any adventure! Why This Tabbouleh …
This post may contain affiliate links, please see our privacy policy for details. Life can get busy, and it’s easy to reach for less-than-healthy snacks when hunger strikes. That’s why having a go-to, nutritious, and delicious snack is essential. These homemade 40/30/30 Power Bars are …
Introducing sprint’s sweet twist on a classic: Strawberry Mint Caprese! As the weather warms and we eagerly anticipate the arrival of ripe tomatoes and fragrant basil, there’s no need to wait to enjoy the flavors of a classic Caprese salad. This surprising Strawberry Mint Caprese …
Refreshing Rhubarb Margarita: A Perfect Blend of Tart and Sweet If you’ve been following my rhubarb obsession this spring hopefully you’ve already tried this Rhubarb Syrup recipe. It makes a delightful Rhubarb Margarita. This cocktail adds a unique twist to the classic margarita, boasting a …
Hey, welcome to Tine + Tumbler! With May being Mental Health Awareness month, we’re diving into wellness one step at a time, starting with our mental health. We hope you’re ready to join us on this journey toward healthier, happier lives. What is Mental Health? …
Rhubarb adds surprisingly delicious flavor and a lovely pink color to this rhubarb syrup. It is wonderful in lemonade, spritzers, Italian cream sodas, and cocktails or with breakfast drizzled over pancakes and waffles. It’s also quick and easy to make and great to have on …
This roasted fennel, shishito pepper, orange and burrata dish is part salad, part cheese plate and part appetizer but I promise you it is ALL good. Roasting the fennel gives it a mellow taste that reduces some of the licorice flavor you get when eating …
I LOVE ICED COFFEE! Yes it should be in all caps. I will wear a sweater if I need to just to drink an iced coffee. You know I’m literally sitting here with an iced coffee next to me. It sounds like I have an …